In a lowball glass add ice and fresh blueberries
In a shaker add ice, 2oz of Wicked Blueberry Gin, ¼ oz of lemon and 1 tbsp simple syrup – shake well
Pour drink from shaker into glass
Top with champagne
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Dixon’s Distilled Spirits
Unit 106, 355 Elmira Rd N,
Monday – 11:30am–4:00pm
Tue-Sat – 11:30am–6:00pm
Sunday – CLOSED
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