Instructions:
- 1/2 cup Wicked Blueberry Gin
- 1 bottle White Wine
- 1/2 cup Triple Sec
- 3/4 cup White Cranberry Juice
- 1/4 cup Blueberry Syrup (See recipe below)
- 1 cup frozen blueberries
- 1/2 cup frozen blackberries
- 1 lemon (sliced)
- 1 orange (sliced)
- Lime
- Sparkling water or tonic
To a pitcher mix the white wine, Gin, Triple Sec, white cranberry juice, blueberry syrup*, frozen blueberries, frozen blackberries and sliced lemon and orange.
*Refrigerate for a few hours
Serve in lowball glasses over ice and top with sparkling water or tonic
Garnish with frozen blueberries, and a wedge of lime and orange.
*Blueberry Syrup
Equal parts water, sugar and berries
Boil, cool, strain
