Instructions
- 2 oz Robyn De Platedo Tequila
- 1 oz Blue Curacao
- 2 oz Pineapple Juice
- 1 oz Lime Juice
- 0.5 oz Simple Syrup
- Pineapple
Rim a lowball glass with lime and salt (optional)
Add all ingredients to a shaker with ice – shake till cold
Strain over ice and garnish with a pineapple wedge.
